Cajun Crack Chicken Pasta (Instant Pot)
Cajun Crack Chicken Pasta (Instant Pot)

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, cajun crack chicken pasta (instant pot). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cajun Crack Chicken Pasta (Instant Pot) is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Cajun Crack Chicken Pasta (Instant Pot) is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook cajun crack chicken pasta (instant pot) using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Crack Chicken Pasta (Instant Pot):
  1. Take 1 pack bacon
  2. Make ready 2 lb chicken breast
  3. Make ready 1 tbs minced garlic
  4. Make ready 5 c chicken stock or water
  5. Prepare 1 lb rotini pasta
  6. Make ready 1 packet Spicy ranch dressing
  7. Prepare 1 packet Ranch dressing
  8. Take 8 oz cream cheese
  9. Take 8 oz cheddar
  10. Make ready Fresh Parley
Steps to make Cajun Crack Chicken Pasta (Instant Pot):
  1. Cook bacon reserve the oil. Put 1 tbs bacon grease into IP on sauté mode. Chop chicken breast to cubes, and sauté about 5 Mins - add garlic and Ranch packets, sauté 3 more Mins.
  2. Add broth and pasta, make sure all pasta is submerged - Pressure Cook High 5 Mins.
  3. Release steam, add cheeses, chopped bacon and fresh parsley mix well. Let cool 5 Mins and serve.

So that is going to wrap it up with this exceptional food cajun crack chicken pasta (instant pot) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!