Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, cajun chicken over pasta. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cajun Chicken over Pasta is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Cajun Chicken over Pasta is something which I’ve loved my entire life.
Bring a large pot of lightly salted water to a boil. Place the chicken and the Cajun seasoning in a plastic bag. Cook the pasta according to package directions.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cajun chicken over pasta using 19 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cajun Chicken over Pasta:
- Take 12 ounce pasta of choice
- Get 12 ounce boneless skinless chicken breast cut into 2 inch strips
- Get Spice Mixture
- Prepare 1 tsp cayenne
- Get 1 3/4 tsp onion powder
- Take 1 1/4 tsp garlic powder
- Make ready 1 tsp paprika
- Get 1 tsp dried basil
- Make ready 3/4 tsp dried oregano
- Make ready 2 1/2 Tbsp unseasoned bread crumbs
- Get Sauce
- Get 2 Tsp vegetable oil
- Prepare 1 tsp crushed garlic
- Prepare 3/4 cup chopped onions
- Get 3/4 cup chopped sweet green peppers
- Take 4 cups canned or fresh tomatoes, crushed
- Make ready 1 1/2 tsp dried basil
- Take 1 tsp dried oregano
- Get 1/4 tsp cayenne
Add half the chicken in a single layer; do not stir. Place chicken and Cajun seasoning in a bowl and toss to coat. Reduce heat add green onion, heavy cream, tomatoes, basil, salt, garlic powder, black pepper and heat through. Pour over hot linguine and toss with Parmesan cheese.
Steps to make Cajun Chicken over Pasta:
- In a small bowl, combine all ingredients for the spice mixture; then coat chicken in spice mixture.
- In a medium, non-stick skillet sprayed with vegetable spray or covered with oil, saute chicken on medium heat until cooked through (no longer pink). Set chicken aside.
- In the same skillet, heat oil; saute garlic, onions and peppers for 5 minutes or until tender. Add tomatoes, basil, oregano and cayenne. Simmer for 20 to 25 minutes.
- Prepare pasta of choice and top with chicken. Combine with sauce.
- Serve and enjoy!
Cajun Chicken over Creamy Pasta: extra juicy chicken seasoned with cajun spices quick sautéed served over tangy creamy pasta. Full-flavored chicken makes entertaining easy with this healthier comfort food chicken dinner. Today's Cajun Chicken Pasta recipe is a meal that you can have on the table in less than thirty minutes! With everything always busy … But this cajun pasta has always had my heart and soul. That creamy alfredo sauce just melts right in your mouth, complemented by the spicy kick of the cajun chicken topped with refreshing tomato chunks and freshly grated Parmesan cheese.
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