Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chocolate peanut butter poke cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chocolate Peanut Butter Poke Cake is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Chocolate Peanut Butter Poke Cake is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook chocolate peanut butter poke cake using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate Peanut Butter Poke Cake:
- Prepare box yellow cake mix - plus ingredients to make it from the box
- Get peanut butter
- Prepare Hersey's chocolate syrup
- Prepare regular peanut butter cups - divided
- Make ready sweetened condensed milk
- Get ounce container cool whip
- Make ready (16 oz) can chocolate frosting
Instructions to make Chocolate Peanut Butter Poke Cake:
- Prepare cake mix according to package directions adding 2/3 cup peanut butter to the mix . Bake at 350º in a 9x13" pan. For about 25 minutes. Mine took 20.
- While cake is baking mix milk & Herseys syrup together until blended.
- When cake is done and while it is still HOT. Poke holes in it with a fork or a straw. Pour milk mixture over the cake . Cool completely.
- Chop 4 peanut butter cups up into small pieces. I froze mine. They will chop easier. Sprinkle over top of the cake.
- Carefully combine chocolate frosting and thawed cool whip. Spread over top of the cake. Sprinkle with the other 4 chopped peanut butter cups over the icing. Chill cake before serving.
So that is going to wrap it up for this exceptional food chocolate peanut butter poke cake recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!