Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, easy wonton noodles (dry) with soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy wonton noodles (dry) with soup is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Easy wonton noodles (dry) with soup is something that I’ve loved my whole life. They are fine and they look fantastic.
In my hometown Medan, wonton noodles are usually served in soup, though there is dry version with a soup on the side, but usually not Just toss the noodles in the sauce and some shredded chicken and we are good to go 🙂 Easy meal! DID You make this dry wonton noodle (kon lo. For dry wonton noodles, the wontons are usually served separately in a bowl of broth.
To get started with this particular recipe, we must first prepare a few components. You can cook easy wonton noodles (dry) with soup using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy wonton noodles (dry) with soup:
- Get Thin egg noodles
- Take Frozen wontons
- Take Vegetables (Green Leafy)
- Take Sauce
- Make ready 1 tbsp Light soy sauce
- Make ready 1 tbsp Dark soy sauce
- Prepare 1/2 tsp Sesame oil
- Make ready 1 tbsp oyster sauce (optional)
- Take White pepper
- Prepare Wonton soup stock
- Make ready Wonton soup
- Get Spring onions
- Prepare Salt
- Prepare White pepper
- Take Garlic powder
- Prepare Water
Pork & shrimp wontons, chicken broth and HK style egg noodles make this wonton noodle It's so easy to put together! If you're not in the mood for a classic wonton noodle soup with shrimp and pork, check out our simple wonton soup. Wonton noodles are made of egg noodles. This dish is a popular noodle dish in Asia and many Chinese Hong Kong-style restaurants in the United States.
Steps to make Easy wonton noodles (dry) with soup:
- Boil water in a pot. Blanch the vegetables. Set aside. Blanch the noodles for 30 seconds. Rinse in cold water. Set aside.
- Heat sauce ingredients over low heat. Add to noodles and mix.
- In a separate pot, boil wonton in water and cut spring onions for soup. Add salt, pepper and garlic powder to taste.
- Serve with homemade pickled green chilli and sambal, if you like a bit of spice.
The noodles can be served dry or with soup. The best wonton noodles are from Malaysia. There are two types of this popular dish. I love making wonton noodle soup with my kids! Gather your guests in the kitchen and have them help you fold the wonton.
So that’s going to wrap it up for this exceptional food easy wonton noodles (dry) with soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
