Moist Banana Bread courtesy of Keki za Koku
Moist Banana Bread courtesy of Keki za Koku

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, moist banana bread courtesy of keki za koku. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Quiche is basically an open pie or tart made with eggs and vegetables and or meats. See great recipes for Moist Banana Bread courtesy of Keki za Koku, Koku's Quiche too! Quiche is basically an open pie or tart made with eggs and vegetables and or meats.

Moist Banana Bread courtesy of Keki za Koku is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Moist Banana Bread courtesy of Keki za Koku is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook moist banana bread courtesy of keki za koku using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Moist Banana Bread courtesy of Keki za Koku:
  1. Take 180 gms Self raising
  2. Prepare 4 very ripe bananas
  3. Take Oil 125ml(1/4 cup)
  4. Prepare 1/2 Tspn Baking Powder
  5. Take 1/2 Tspn Baking Soda
  6. Make ready 1/2 Tspn Vanilla essence
  7. Make ready 1 pinch salt
  8. Make ready Cinnamon (Optional)

In a large bowl, combine first six ingredients. In a large bowl, whisk eggs, bananas, oil and vanilla. Stir into dry ingredients just until moistened. In a large bowl, stir together flour, sugar, baking soda and salt.

Instructions to make Moist Banana Bread courtesy of Keki za Koku:
  1. Preheat oven at 180 degrees
  2. Measure the ingredients and blend/Mash the banana
  3. In a bowl mix flour, baking powder, baking soda and a pinch of salt.Put the blended bananas in a bowl and add oil and vanilla essence
  4. Fold in the flour mixture into the banana mixture and combine till well incorporated.Do not overmix.
  5. Pour into a well greased bakin tin and bake for 30- 45 mins.

In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. I have tried several different banana bread recipes, some fabulous, some OK, and some BLAH! I have found this to be the perfect moist banana bread recipe - for my family anyway. If you love our Cinnamon Swirl bread recipe, I think you are going to love this easy recipe. Easy Banana Bread Recipe Just follow these three easy steps and you'll be on your way to banana bread bliss.

So that is going to wrap it up for this special food moist banana bread courtesy of keki za koku recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!