Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, black bean & corn salsa. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Black Bean & Corn Salsa is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Black Bean & Corn Salsa is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook black bean & corn salsa using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Black Bean & Corn Salsa:
- Make ready 2 (15 oz) Cans of Black Beans
- Prepare 1 (15 oz) Can of Sweet Whole Corn
- Prepare 1 lb Ground Beef
- Make ready 2 Large Tomatoes Seeded & Diced
- Get 1/2 Cup Salsa
- Make ready 1 Small Red Onion Chopped
- Get 2 Whole Jalapeños Seeded & Minced
- Make ready 1/8-1/4 Cup Chopped Cilantro
- Get 2 Tbsp Lime Juice
- Take 1 Tbsp Red Wine Vinegar
- Make ready 1 Large Avocado Diced
- Prepare Salt & Pepper
- Get Cumin
- Get Goat Cheese or Greek Yogurt
Instructions to make Black Bean & Corn Salsa:
- Brown ground beef until cooked through. Drain and set aside.
- Combine beans, corn, tomatoes, salsa, red onion, jalapeños, lime juice, and cilantro on stovetop and cook on medium heat until the beans break down to desired consistency. Add red wine vinegar and season with spices to taste.
- Mix ground beef and bean/corn mixture and add the avocado and goat cheese or Greek yogurt once chilled.
So that’s going to wrap it up for this exceptional food black bean & corn salsa recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
