Pork 🐷 in a gravy 🍛
Pork 🐷 in a gravy 🍛

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, pork 🐷 in a gravy 🍛. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

How To Make Smothered Pork Chops with onions and gravy. Season your pork chops with Season salt, garlic powder, onion powder, pepper, paprika, and parsley flakes. In a large skillet, brown pork in oil on all sides.

Pork 🐷 in a gravy 🍛 is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Pork 🐷 in a gravy 🍛 is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook pork 🐷 in a gravy 🍛 using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pork 🐷 in a gravy 🍛:
  1. Get 400 grams boneless pork loin chops, cut into small pieces
  2. Get 2/3 cup soy sauce
  3. Get 1/4 cup brown sugar
  4. Prepare 1 tbsp cornstarch
  5. Make ready 2 clove garlic, minced
  6. Prepare 1 slice fresh ginger, grated
  7. Get 1/4 tsp ground black pepper
  8. Prepare 1/4 tsp red chilly flakes
  9. Prepare 1 bell pepper, cut into small strip
  10. Get 2 medium onion, chopped
  11. Get 1 small tomato, cubed
  12. Prepare 1 tbsp sesame oil
  13. Make ready 1 salt, to taste

Also, slice through the fat every inch or so to prevent cupping of the chop. The bone-in will take a few more minutes. What Final Temperature for Pork Chops? These delicious Instant Pot Pork Chops are cooked in the Instant Pot Electric Pressure Cooker and covered in a tangy delicious gravy that is full of flavor.

Steps to make Pork 🐷 in a gravy 🍛:
  1. In a bowl, mix together soy sauce, brown sugar and cornstarch. Add ginger, garlic, pepper and red chilly flakes to this.
  2. In the above mixture add pork. Mix well, cover and refrigerate for 15-20 min.
  3. Heat half the oil in a skillet at high. Remove pork from marinade and add to skillet. Stir and fry until pork is no longer pink.
  4. Remove the fried pork from and skillet and add remaining oil in the skillet.
  5. Heat the oil and add bell pepper, tomato and onion. Stir fry for 3 min or so.
  6. Add pork and salt to taste. Then add the marinade (the one used for pork). Bring to Boil.
  7. Cook until the sauce thickens, then take it of the heat and let it stay covered for 5 min.
  8. Your pork in a gravy is ready to be served. Boiled rice taste best with this. But you may use bread, or noodles or anything that you like. 😁

Can you cook pork chops in a pressure cooker? This was my first question I had when trying to convert this recipe. I am such a winter food girl. Once you have pure fat, go ahead and whisk in a generous handful of flour. You want it to be thick, but still pourable.

So that’s going to wrap this up for this special food pork 🐷 in a gravy 🍛 recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!