Chicken and vegetable pie
Chicken and vegetable pie

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken and vegetable pie. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken and vegetable pie is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Chicken and vegetable pie is something which I have loved my whole life. They’re fine and they look wonderful.

Season generously with salt and pepper. Add to chicken and vegetables and mix to combine. When I saw that Chicken Pot Pie was the first recipe mentioned, I laughed, thinking that this was the recipe that I have been looking for for years!

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken and vegetable pie using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and vegetable pie:
  1. Get Filling
  2. Get 1 chicken breast
  3. Make ready 1/3 kg broccoli
  4. Make ready 1/2 yellow pepper
  5. Make ready 1/2 read pepper
  6. Take 1/2 green pepper
  7. Get 4 mushrooms
  8. Get 100 grams grated Parmesan cheese
  9. Make ready 3 eggs
  10. Prepare 2 head garlic
  11. Get 1 salt and pepper
  12. Take The dough
  13. Take 1 Puff Pastry
  14. Take 100 grams butter

Place the chicken mixture in bottom of the prepared pie dish. Cover with top pastry, seal edges, and cut away excess pastry. Plenty of vegetables and chicken goes into this simple pot pie filling. Reviews for: Photos of Easy Chicken and Vegetable Pot Pie.

Steps to make Chicken and vegetable pie:
  1. Cook the chicken breast in boiling water with a little salt and pepper
  2. Preheat the oven to 200°F Celsius. grease a square pan (30x30cm) with butter.
  3. Trim all the ingredients for the filling; add the eggs, salt and pepper to your taste and mix the ingredients thoroughly.
  4. Split the dough in half. Put one half on the bottom of the pan and make sure you turn up the edges. Put the filling in and on to the other half of the dough. Press the edges with a fork so they stick together also pinch the pastry on top a few times. For the finishing touch brush the top with a beaten egg this will give it a nice golden glow.
  5. Put the pie in the oven for aprox. 1h; until is nicely grown an goldy.

YUM - give these fantastic Chicken and Vegetable Pies a go as they are AMAZING! Fill your pie case with filling. Place over the chicken and vegetable mixture and press firmly on the edges to seal. Whisk the remaining egg yolks with the remaining cream and glaze the top of the puff pastry. This Chicken and Vegetable Pie features on our family meal plan at least twice a month.

So that’s going to wrap this up for this exceptional food chicken and vegetable pie recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!