Fried vegetable brown basmati rice with marinated tofu
Fried vegetable brown basmati rice with marinated tofu

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried vegetable brown basmati rice with marinated tofu. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

For the marinated tofu, combine all the marinade ingredients, except the vegetable oil, in a bowl and mix well. This marinated tofu is hands down the best tofu I've ever tasted! It's super flavorful, simple to make, and very versatile.

Fried vegetable brown basmati rice with marinated tofu is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Fried vegetable brown basmati rice with marinated tofu is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fried vegetable brown basmati rice with marinated tofu using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fried vegetable brown basmati rice with marinated tofu:
  1. Prepare 200 gram Tofu
  2. Make ready to taste Salt
  3. Prepare to taste Red chilli powder
  4. Take to taste Black pepper powder
  5. Make ready Soya sauce enough to marinate
  6. Make ready 2 tsp grated ginger
  7. Get 1 tsp grated garlic
  8. Take Mix of vegetable of your choice to stir fry Like onion, carrots, green leaves, sprouts, peppers, mushrooms
  9. Get 1 chopped green chilli
  10. Get 1 katori boiled brown basmati rice

I know I should eat brown rice because it's healthier and more nutritious Now the tofu has the perfect texture, but it's still tasteless. What I do is to add soy sauce in a pan and cook the tofu for a couple of minutes over. Pour in the beaten eggs, stir for a few seconds until scrambled, and add the rice. Cook the rice: scoop it up.

Instructions to make Fried vegetable brown basmati rice with marinated tofu:
  1. Cut the tofu in pieces.
  2. Prepare the marinate. Add soya sauce, red chilli powder, salt, black pepper powder, ginger and garlic in a bowl. Mix well.
  3. Marinate the tofu for 1-2 hours (keep in fridge) and cook tofu in the grill till it's cooked
  4. On another hand, in a pan add oil, and sauté vegetables. Add salt, red chilli powder and green chilli. Mix well. Also add cooked tofu and soya sauce according to your taste. Mix gently.
  5. Add boiled rice, mix gently and serve hot.
  6. You can also use white basmati rice.

Because this marinated tofu is fairly "wet" from soaking in the marinade, I skipped my usual cornstarch coating and simply fried them up in a non-stick skillet (the non-stick What Type of Rice is Best for my Bowls? And one last note: I used a brown basmati rice that I had purchased at Aldi, but you could. In Marinated Fried Tofu, tofu is cooked to remove excess moisture so it soaks up the flavors of the marinade and then stir-fried with vegetables. While the tofu is draining, prepare the marinade. In a bowl, whisk together the rice vinegar, light and dark soy sauce, Asian sesame oil, sugar, chili paste.

So that is going to wrap it up with this special food fried vegetable brown basmati rice with marinated tofu recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!