Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, purple yam soup with pork. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Purple Yam Soup with Pork is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Purple Yam Soup with Pork is something which I have loved my entire life. They are fine and they look wonderful.
Massage PORK with Salt and Pepper. Let rest while preparing other ingredients. Stir in Fish Sauce and Magi Seasoning.
To get started with this recipe, we must first prepare a few components. You can have purple yam soup with pork using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Purple Yam Soup with Pork:
- Get 300 g pork chops (You can substitute with ground meat or dried shrimp if desired)
- Get 400 g mashed purple yam (you can mash them yourself if you like it chunky)
- Make ready 1/2 tsp minced garlic
- Make ready 1/2 tsp seasoning powder
- Prepare 1/3 tsp salt
- Take 1/3 tsp sugar
- Prepare 1/2 tsp cooking oil
- Make ready Some sprigs of cilantro and rice paddy herbs
- Make ready Salted cucumber pickles if desired
Chinese pork soup isn't a homogeneous food type. Different pork cuts create totally different soup dishes. I find this pork soup a very satisfying dish especially for days when I worked very hard. This Cantonese pork soup with carrot, Chinese yam, dates, and goji berries, is a great example of a classic Cantonese soup–a clean broth with rich flavor.
Instructions to make Purple Yam Soup with Pork:
- Rinse the pork chops, cut in chunks, and dust with seasoning powder, salt and sugar. Let sit for about 10 minutes.
- Heat the wok and add some garlic and stir-fry until fragrant. Add pork chops into the wok over high heat and stir-fry until firmed and drained.
- Add about 1.5 liters of water and simmer for about 20 minutes until the pork chops are softened.
- Add the mashed purple yam and continue simmering for about 10 minutes.
- Adjust the volume of water and final seasoning depending on the preference for a thinner or thicker soup.
Place the pork in a thick-bottomed soup pot filled with enough water to just cover the pork. Bring to a boil, then immediately remove from the heat. Great recipe for Purple Yam Soup with Pork. I make Purple Yam Soup whenever I need something to lift me up. The feeling of chewy yam together with a plate of salted cucumber pickles or caramelized pork brings back my good mood.
So that is going to wrap this up with this exceptional food purple yam soup with pork recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
