Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, thai pickle vegetable 🌶 🥒 🧅. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Thai Pickle Vegetable 🌶 🥒 🧅 is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Thai Pickle Vegetable 🌶 🥒 🧅 is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have thai pickle vegetable 🌶 🥒 🧅 using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Thai Pickle Vegetable 🌶 🥒 🧅:
- Make ready 1/2 cucumber, cut into 2-3 cm cubes
- Prepare 3 shallots, finely sliced
- Make ready 2 red chillies - sliced
- Prepare 4 radishes, sliced
- Get 1 carrot - sliced
- Get 1 cup rice wine vinegar
- Take 250 ml water
- Make ready 1 tsp salt
- Prepare 60 g sugar
Instructions to make Thai Pickle Vegetable 🌶 🥒 🧅:
- To a saucepan, add rice wine vinegar, water, salt and sugar in a small saucepan. Turn on medium heat and stir well until all the ingredients combined about 3-5 minutes then turn the heat off. Leave it to cool down
- Place all your vegetables in a mixing bowl, pour the pickle mixture into the vegetables, leave it to marinate for about 10 minutes
So that’s going to wrap this up for this exceptional food thai pickle vegetable 🌶 🥒 🧅 recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
