Indonesian Vegetables pickle  - Acar
Indonesian Vegetables pickle  - Acar

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, indonesian vegetables pickle  - acar. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Indonesian Vegetables pickle  - Acar is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Indonesian Vegetables pickle  - Acar is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have indonesian vegetables pickle  - acar using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Indonesian Vegetables pickle  - Acar:
  1. Make ready 2 Carrots - cut into little square
  2. Get 1 cucumber - take the core out (we only use the flesh), cut into little square
  3. Take 1/4 white cabbage - slice thinly, dont use the core
  4. Make ready 3 shallots, slices thinly
  5. Make ready 20 thai chillies - slice some thinly, (omit if you dont like spicy)
  6. Prepare 200 ml hot water
  7. Make ready 4 tbsp sugar
  8. Get 1 tsp himalayan salt (add when need it)
  9. Get 2 tbsp distilled Vinegar (mine's brand is: Dixi, this has 25% acidity, adjust the amount based on your acidity)
  10. Make ready 2 tbsp lemon/lime juice
Instructions to make Indonesian Vegetables pickle  - Acar:
  1. Cut all vegetable as instructed
  2. Mix hot water with vinegar, lemon/lime, sugar and salt until all dillute. taste it to your liking
  3. Mix the vegetables with the liquid. leave it in fridge at least a day, so the taste soak into the acar. Make sure you used clean utensil, and close tight.

So that’s going to wrap this up with this exceptional food indonesian vegetables pickle  - acar recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!