Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pesto and tomato flatbread. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
This Pesto Tomato Flatbread combines the fresh flavor of homemade pesto with creamy ricotta cheese, tomatoes, olives and zucchini on a crispy bread! Don't worry if you don't have time for the dough to rise to make the flatbread - this uses store-bought flour tortillas as an alternate base. Spread pesto over each flatbread crust and top with mozzarella slices, tomatoes, zucchini, and salt and pepper to taste.
Pesto and Tomato flatbread is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Pesto and Tomato flatbread is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have pesto and tomato flatbread using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pesto and Tomato flatbread:
- Take 1 Cup Plain white flour
- Prepare 100 ml Water
- Prepare 1 Sprig Rosemary
- Get 8 olives
- Prepare 1/2 tsp Tomato Puree
- Make ready 1/2 tsp Pesto Sauce
You'll love the flavorful spinach pesto and crunchy pine nuts on these cheesy pizzas! Spread pesto evenly over flatbreads and top with slices of mozzarella and tomatoes. When it comes to a Hummus and Pesto Flatbread Appetizer, you have full control. If you prefer, you can use a flavoured hummus too.
Steps to make Pesto and Tomato flatbread:
- Put the flour in a bowl and mix in water until it form a dryish ball
- Kneed the dough until it forms a smooth ball
- Finely chop the olives and rosemary and add to the dough. Kneed again.
- Split in two parts. Add puree to one half and pesto to the other. Knees each part separately. More flour may be required to balance the wet ingredients.
- Roll into 8 strips - four of each type
- Pair the two colours together and roll up in a spiral. Then use a rolling pin to flatten.
- Fry the disks in a pan on a medium high temperature until browned on each side. The oil will make the disks translucent at first. A little dusting of flour helps.
I prefer the plain hummus so that that flavours of the toppings are more dominant. But, garlic hummus, pine nut hummus, or even roasted red pepper hummus would work too. How do you make Tomato Mozzarella Flatbread? For this recipe you'll need Naan flatbread, Roma tomatoes, fresh Mozzarella, arugula, pesto, tomato sofrito. Naan bread can usually be found in your grocery stores bakery department.
So that is going to wrap it up with this exceptional food pesto and tomato flatbread recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
