Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, japanese pub menu: cucumber pickle. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Japanese Pub Menu: Cucumber Pickle is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Japanese Pub Menu: Cucumber Pickle is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have japanese pub menu: cucumber pickle using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Japanese Pub Menu: Cucumber Pickle:
- Take 2 cucumbers
- Take to taste salt
- Make ready 1/2 tablespoon sesame oil
- Prepare 1/4 teaspoon grinned garlic
Steps to make Japanese Pub Menu: Cucumber Pickle:
- Cut cucumber and put in plastic bag.
- Beat cucumbers with rolling pin.
- Season with salt, garlic and sesame oil.
- Garnish with sesame.
So that is going to wrap this up for this special food japanese pub menu: cucumber pickle recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
