Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken chettinad. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Chicken chettinad is one of the most flavorful chicken dishes from the South Indian cuisine. The recipe shared here is the one I felt close to the restaurant style chettinad chicken gravy. Learn How To Make Chettinad Chicken Curry Recipe, a South Indian Chicken Recipe by Chef Varun Inamdar.
Chicken chettinad is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Chicken chettinad is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken chettinad using 22 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken chettinad:
- Take 500 gms Chicken -
- Make ready 2 Sliced tomato - medium size
- Take 2 Sliced onion - medium size
- Take 1 tsp Tomato puree -
- Take 1 tsp Kashmiri mirch powder -
- Take 1/2 tsp Turmeric powder -
- Get 1 tbsp Lemon juice -
- Make ready 1 tbsp Whole coriander seeds -
- Get 4-5 Whole red chilli -
- Prepare 2 - 3 - Cloves
- Prepare 2-3 Green cardamom -
- Make ready 1 Black cardamom -
- Make ready 3-4 Whole black pepper -
- Prepare 1 inch stick Cinnamon -
- Take 3-4 Star anise -
- Make ready 1/2 tsp Cumin seeds / jeera -
- Prepare 1/2 tsp Fennel seeds / sauf -
- Make ready 2 tbsp Ginger garlic paste -
- Prepare 7 - 8 Curry leaves -
- Make ready 1/2 cup Grated fresh coconut -
- Make ready to taste Salt -
- Prepare 1/2 cup Oil -
Chettinad chicken is a favorite with everyone. What makes it so unique is the usage of Here is how to do Chettinad Chicken Recipe First, We will make a chettinad masala paste for the recipe. From Tamilnadu in South India, Chettinad chicken is a fiery curry. While Chettinad chicken goes perfectly with Dosa or Appams, it tastes equally good with Parathas (pan-fried Indian flatbread) and.
Instructions to make Chicken chettinad:
- Dry roast the whole red chilli,cloves,whole black pepper,whole coriander seeds,cumin seeds,fennel seeds,green cardamom,black cardamom,cinnamon,star anise and also dry roast the fresh coconut and make a powder.
- Marinate chicken pieces with kashmiri red chilli powder,turmeric powder,lemon juice,1tbsp ginger garlic paste and salt.
- Keep in the freeze for an hour.
- Heat oil in a pan
- Add sliced onion fry till light brown.
- Add curry leaves and 1 tbsp ginger garlic paste and mix well.
- Add marinated chicken and sliced tomatoes and cook cover in a low flame for 15 mins.
- Add roasted spices and 1/2 cup of water.
- Serve with chaptatis.
About Chicken Chettinad Recipe: This is one of the best chicken recipes to try at home. A popular chicken curry, cooked in a peppery authentic chettinad paste laced with coconut and onions. Chettinad Chicken, The most popular chicken curry, how did i stayed away these long without posting it in my blog. Anyway now i have found that and immediately made it and took pictures of. This chettinad chicken curry is a fiery curry from Southern India.
So that is going to wrap it up with this exceptional food chicken chettinad recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
