Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, red pesto, tomato & onion tart. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
This simple and versatile recipe for Red Tomato Pesto makes a mild yet intense pesto that's sure There are so many uses for this pesto. It can be used as a simple pasta sauce like with my Angel Hair. This red pesto (the third in our Italian flag-hued pestos, after green and white) tastes like a mash-up of your favorite spicy arrabbiata sauce and the savory anchovy-garlic dip bagna cauda.
Red Pesto, Tomato & Onion Tart is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Red Pesto, Tomato & Onion Tart is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have red pesto, tomato & onion tart using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Red Pesto, Tomato & Onion Tart:
- Get 2 red onions, sliced and cooked for 2 mins over a low heat
- Prepare 2-3 tbsp red pesto
- Prepare 5 sun dried tomatoes
- Prepare 2 veggie sausages, cooked
- Make ready Pack ready rolled puff pastry
Taking inspiration from our green basil pesto and cutting out the cheese. Welcome to another episode of Paulies Kitchen! In this how to cook episode I show you how to make the best ever homemade Red tomato pesto!. Pesto And Pasta Recipes on Yummly
Instructions to make Red Pesto, Tomato & Onion Tart:
- Roll out the pastry on a large baking tray.
- Score a rectangular border around the outside. Fill the inside rectangle in with a thin layer of pesto.
- Top with the cooked, cooled onions. Then add the sliced sausages and shredded sun dried tomatoes.
- Bake at 200 C for 30 - 40 mins
Sometimes sun-dried tomatoes have hard parts near stem - trim those. I used goat cheese raviolis here - goat cheese and sun-dried tomatoes are a classic pairing. ¼ small red onion, very thinly sliced. Aleppo pepper or red-pepper flakes, for garnish (optional). Sprinkle tomatoes with Aleppo pepper, if using. Thin pesto with olive oil until.
So that’s going to wrap this up with this special food red pesto, tomato & onion tart recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
