Chilli paneer in black bean sauce
Chilli paneer in black bean sauce

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chilli paneer in black bean sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

You can make black bean sauce at your home also, but here I'm using ready to use black bean sauce for making it quickly. Stir to make a thick sauce and garnish with. You can serve this Chilli Paneer as an appetizer or as a main course.

Chilli paneer in black bean sauce is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Chilli paneer in black bean sauce is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chilli paneer in black bean sauce using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chilli paneer in black bean sauce:
  1. Prepare 250 gm Paneer
  2. Take to taste Black bean sauce
  3. Make ready 200 gm Mushroom
  4. Make ready 1/4 cup Beans
  5. Make ready 1 Capsicum
  6. Prepare 1 tsp or to taste Soy sauce
  7. Make ready to taste Green chilli suace
  8. Get 1 Onions
  9. Get 1 Green chilli
  10. Take 1 tbsp Cornflour

Add all the ingredients for sauce except corn. The black bean sauce gives the dish a fabulous flavour that you will thoroughly enjoy. Red chilli roundels add to the spice quotient of the Tofu in Black Bean Sauce making it a truly rare treat. Add the black bean sauce, soy sauce, sugar and little salt, mix well and cook on a medium flame for few.

Instructions to make Chilli paneer in black bean sauce:
  1. Stir fry vegetables
  2. Add all sauce
  3. Add water and let it boil
  4. Add paneer
  5. Add cornstarch if required
  6. Serve hot

Chilli paneer recipe - A restaurant style paneer chilli dry Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian cottage cheese aka paneer in chilli sauce. Then add in ¼ teaspoon red chilli powder, ⅛ teaspoon crushed black pepper, ⅛ teaspoon salt and little water. Main ingredients: red chili,soybean oil,bean paste. In the same pan, add the onions, garlic, green pepper, red pepper, chillies, and the black beans and stir for a few seconds before adding the crab. Paneer: Use homemade paneer for best results.

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