Tex -Mex Spaghetti Squash!!
Tex -Mex Spaghetti Squash!!

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tex -mex spaghetti squash!!. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tex -Mex Spaghetti Squash!! is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Tex -Mex Spaghetti Squash!! is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have tex -mex spaghetti squash!! using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tex -Mex Spaghetti Squash!!:
  1. Take 1 medium spaghetti squash
  2. Make ready 1 lbs extra lean ground beef
  3. Make ready 1 tbs paprika
  4. Get 1/2 tbs chili powder
  5. Make ready 1/2 tsp cumin
  6. Take to taste Salt and pepper
  7. Prepare 1/4 cup water
  8. Make ready 1/2 cup corn
  9. Take Shredded cheese
  10. Get Sour cream
  11. Get Salsa
  12. Make ready Green onions
  13. Get Avocado
Instructions to make Tex -Mex Spaghetti Squash!!:
  1. Preheat oven to 400°F. Cut spaghetti squash in half, remove seeds
  2. Brush with squash with tad bit of olive oil. Roast in oven for 45min- 1 hr cut side up (This makes the spaghetti squash less watery when you "shred it")
  3. Meanwhile in pan brown ground beef, add seasoning and the water and let cook until most of water is evaporated. Add your corn.
  4. Shred the spaghetti squash into the pan of ground beef and toss to combine
  5. Fill the spaghetti squash cavities with the mixture and top with cheese, Sour cream etc.

So that is going to wrap this up for this exceptional food tex -mex spaghetti squash!! recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!