Vickys Pork & Pickle Meatloaf, GF DF EF SF NF
Vickys Pork & Pickle Meatloaf, GF DF EF SF NF

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, vickys pork & pickle meatloaf, gf df ef sf nf. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vickys Pork & Pickle Meatloaf, GF DF EF SF NF is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Vickys Pork & Pickle Meatloaf, GF DF EF SF NF is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook vickys pork & pickle meatloaf, gf df ef sf nf using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Vickys Pork & Pickle Meatloaf, GF DF EF SF NF:
  1. Get 1 slice gluten-free bread
  2. Take 120 ml light coconut milk
  3. Get 1 tbsp sunflower spread
  4. Prepare 100 g bacon, chopped
  5. Get 1 medium onion, chopped
  6. Get 1 clove garlic
  7. Get 750 g pork mince
  8. Make ready 1 tbsp Dijon mustard
  9. Get 2 large gherkins, chopped / 6 tbsp Branston Pickle (not GF)
  10. Take 1 tsp chopped rosemary
  11. Prepare 2 tbsp chopped parsley
  12. Prepare pinch grated nutmeg
Steps to make Vickys Pork & Pickle Meatloaf, GF DF EF SF NF:
  1. Preheat the oven to gas 4 / 180C / 350F and spray a loaf tin with oil
  2. Tear up the bread and pour the milk over it
  3. Let it soak for 5 minutes then mash it with a fork
  4. Melt the sunflower spread in a frying pan and fry off the bacon until almost crispy. Add the onion and garlic and soften
  5. Add the onion mixture into the bowl with the rest of the ingredients
  6. Mix together
  7. Pack the meatloaf mixture into the loaf tin
  8. Bake for 50 minutes
  9. Let stand in the tin for 15 minutes then drain the fat away before turning out and slicing
  10. Can be eaten hot or cold. Meatloaf is always easier sliced when cold. Serve with boiled potatoes and greens or salad

So that is going to wrap it up with this exceptional food vickys pork & pickle meatloaf, gf df ef sf nf recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!