Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, weezy's incredible pork pot stickers!. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Weezy's incredible pork pot stickers! is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Weezy's incredible pork pot stickers! is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have weezy's incredible pork pot stickers! using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Weezy's incredible pork pot stickers!:
- Make ready 2 cup pastry flour
- Make ready 1/2 cup cold water
- Make ready 500 grams minced pork
- Take 2 cup chopped onion
- Get 1/2 cup coriander/cilantro
- Get 1/2 cup chopped green onion/spring onion
- Prepare 1 cup chopped mushroom
- Prepare 1 tbsp crushed garlic
- Get 1 tbsp grated ginger
- Take 5 tbsp soy sauce
Combine pork, sugar, soy, sesame oil, ginger, chives and Chinese rice wine in a bowl. What can make pot-stickers a minimalist dish One approach is called takeout and is already quite common The alternative is using the wrappers now sold in just about every supermarket. What can make pot-stickers a minimalist dish? These Pork Potstickers make for an easy lunch or dinner!
Instructions to make Weezy's incredible pork pot stickers!:
- To make pot sticker wrappers - Combine flour and water in a mixing bowl. Knead on a lightly floured surface until dough no longer sticks to your hands. If more water is needed, add only by the teaspoon. Make a log shape with the dough of about 1½ inches in diameter. Cut dough at roughly 1inch intervals…be generous if you like larger pot stickers. Roll into balls and roll each ball flat with rolling pin. If you are stacking the wrappers to fill later, add flour between each wrapper to avoid them sticking. Otherwise, fill with pork mixture straight away and fold over in half, crimping the edges closed with your fingertips.
- Begin to stir fry pork until slightly browned. Drain any excess fat if necessary then add remaining ingredients. Continue to stir until meat is completely cooked and everything is simmering nicely together.
- Fill the pot sticker wrappers using a teaspoon and fill to your desire. Grease a large frying pan and place pot stickers creased side up so the bottom flattens. Fry for a few minutes until bottom is golden brown. Pour a cup of water carefully into the pan then cover and let steam on medium heat for 20-25 minutes. Continue to check and add more water to pan if necessary.
- If you like a kick to your dish, try a side cup of soya sauce with a chopped scotch bonnet pepper for dipping
I love making a big batch of this potsticker recipe and freezing them for later! Ground Pork - Delicious pork can also be substituted for ground turkey or chicken. Or you can replace the whole meat thing with a medley of minced vegetables. My three kids are old enough to cook these themselves, right from the freezer. Add pork; mix lightly but thoroughly.
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