Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, dalma. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Dalma is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Dalma is something which I have loved my whole life. They’re fine and they look wonderful.
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To begin with this particular recipe, we must first prepare a few components. You can have dalma using 20 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Dalma:
- Take 2 cup Toor dal
- Take 1 cup Raw papaya diced
- Prepare 1 cup Chow chow diced
- Get 1 cup Carrot diced
- Take 1 cup Beans chopped
- Get 1 cup Spring onions chopped
- Prepare 1 cup Onions chopped
- Make ready 2 Tomato chopped
- Make ready 6 Curry leaves
- Take 1 tsp Mustard seed
- Prepare 3 Dried red chillies
- Get 1 tsp Turmeric powder
- Take 1 tsp Cumin powder
- Make ready 1 tsp Coriander powder
- Make ready 1 tsp black Pepper powder
- Get 2 tsp Dalma masala
- Get 2 tsp Salt
- Prepare 2 tsp Oil
- Get 2 pinch Asafetida
- Prepare 1 litre Water
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Steps to make Dalma:
- Keep all ingredients ready, cook vegitables and dal with water in pressure cooker except spring onions, onions and tomato.
- Heat the oil ina pan, crackle musterd seeds, put curry leaves, termeric, dried red chillis, asafetida. Put spring onions, onions and tomato -saute well till they are soft. Add cooked vegitables and saute again.
- Add cooked dal, cumin powder, pepper powder, coriander powder, dalma masala salt add water and boil well.
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