Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, southwest philly cheese steak wrap. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Southwest Philly Cheese Steak Wrap instructions. Place steak in freezer until half frozen. Once onion are starting to carmelized add both peppers chopped.
Southwest Philly Cheese Steak Wrap is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Southwest Philly Cheese Steak Wrap is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook southwest philly cheese steak wrap using 18 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Southwest Philly Cheese Steak Wrap:
- Prepare onions and peppers
- Prepare 1 tbsp olive oil, extra virgin
- Take 1 large onion, sliced
- Take 1 red bell pepper
- Take 1 Mexican green pepper
- Get meat
- Get 1 tbsp olive oil, extra virgin
- Prepare 1 tbsp butter
- Get 1 lb top sirloin
- Make ready 1 salt and pepper
- Get 1 tbsp Montreal Steak Seasoning
- Take 1/2 tsp ground cumin
- Get 3 dash worcestershire sauce
- Prepare finishing
- Make ready 1 tortillas
- Prepare mayonnaise
- Get 2 cup my spicy queso blanco cheese sauce
- Prepare 1/2 cup cilantro, chopped
A lot of people wonder what kind of beef to use in a Philly Cheese Steak. I like to use the king of steaks - the Ribeye! It has the perfect amount of marbling and it really is the most beautiful beginning to this wrap. Thinly slice steak across the grain and transfer back to skillet.
Instructions to make Southwest Philly Cheese Steak Wrap:
- Place steak in freezer until half frozen.
- In 1 pan heat oil to medium high and add onions.
- Once onion are starting to carmelized add both peppers chopped.
- Thinly slice half frozen beef.
- In a seperate pan at medium high heat add oil and butter. Once butter is melted add steak, salt, pepper, worcestershire sauce, steak seasoning and cumin.
- Once both pans are cooked to your liking, reduce heat.
- Taking a tortilla(better if warmed), apply mayo, place onions and pepper, and the meat. in the center. Top with cheese sauce and cilantro. And wrap.
- Optional - grill the wrap at the end
Fill tortillas with steak mixture, wrap tightly, and serve. The Best Beef Steak Wrap Recipes on Yummly Bleu Cheese Steak Wraps, Steak Lettuce Wraps, Hibachi Steak Lettuce Wraps. Philly Cheese Steak Wraps Maebells. marinade, provolone cheese, green bell pepper, sliced. With Philly-style steak‡Ø, white diced onions and green peppers, topped with mozzarella, grated cheddar, and our spicy Southwest sauce.
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