Ham and mushroom baked pancake
Ham and mushroom baked pancake

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, ham and mushroom baked pancake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Ham and mushroom baked pancake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Ham and mushroom baked pancake is something which I’ve loved my entire life.

Cook mushrooms and onion in butter until onion is tender. Put the flour and ½ tsp salt in a bowl. Mushrooms, ham, spinach and cheese make a tasty and easy filling.

To get started with this recipe, we must first prepare a few components. You can cook ham and mushroom baked pancake using 23 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Ham and mushroom baked pancake:
  1. Make ready For the pancake:
  2. Prepare 300 g flour
  3. Make ready 3 eggs
  4. Take 500 ml milk
  5. Prepare pinch salt
  6. Get half tsp of carbonate of soda
  7. Get oil for frying
  8. Prepare For the filling:
  9. Make ready 1 small onion finely chopped
  10. Get 150 g sliced mushrooms
  11. Make ready 250 g ham (I used smoked ham) cut into small pieces
  12. Prepare 1 level tbsp of flour
  13. Take 2 cloves garlic
  14. Get 150-200 ml milk
  15. Get 2 tbsp oil
  16. Make ready to taste salt, pepper
  17. Take For the cheese sauce:
  18. Make ready 30 g butter
  19. Make ready 30 g plain flour
  20. Make ready 300 ml semi-skimmed milk
  21. Take 100 g mature Cheddar cheese, grated
  22. Make ready 1 tsp mustard
  23. Prepare pinch salt

You saved Ham and Mushroom Baked Eggs to your Favorites. Savory Dutch baby pancake recipe makes a cross between an eggy pancake and Yorkshire pudding with a serious amount of ham and cheese baked in. When the pan is hot, we pour in the batter and pile ham and cheese into the middle of the pancake. Pack your pancakes with spinach and mushrooms.

Instructions to make Ham and mushroom baked pancake:
  1. First we make the pancakes, mix flour, pinch of salt, carbonate soda and the eggs and gradually add milk stir all the time. In a non-stick frying pan add 1 tsp of oil for each pancakes. You will have approximately 16 pancakes. My ladle is a small size of 89ml (3oz) and frying pan is 24 cm (9.5") circumference.
  2. For the filling:
  3. Fry chopped onions in oil until golden, add slices mushrooms,and ham continue stir-fry gently for about 5 minutes. Add crushed garlic, salt and pepper, sprinkle with flour and gradually add the milk cook gently until resembles creamy consistency. take it off the heat and fill your pancakes with approx 1 tbsp of the filling, roll them up and place them neatly in a deep previously oiled baking tray.
  4. For the Cheese sauce: Melt the butter in a medium saucepan over a medium heat. Stir in the flour for 1 minute to make a paste. Gradually add the milk, stirring as you go and ensuring it is fully incorporated. Keep adding more milk until the mixture is smooth, and there are no lumps. Cook for another minute or so, stirring occasionally. Add a spoonful of mustard and the grated cheese, stir until it’s melted. Add salt and pepper then pour sauce over your pancakes.
  5. Bake in a preheated oven on 200 c for 15-20 minutes.

This is a delicious way to make pancakes into a wonderfully moreish meal. An elegant delicious combination, always a hit when served!. Happycall Pan Recipe Pressure Pan Molten Cake Baked Pancakes Singapore Food Pineapple Upside Down Cake Soul Food Cupcake Cakes Cooking Recipes. Spread half the bread in a single layer on the bottom of the baking dish. Top with half the egg mixture and then cover with half the ham, cheese, and asparagus.

So that’s going to wrap it up for this exceptional food ham and mushroom baked pancake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!