Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, yam porridge and vegetables. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Yam porridge and vegetables is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Yam porridge and vegetables is something which I have loved my entire life.
You will learn how to make quick and easy Porridge yam and vegetable. Nigerian yam Porridge recipe is a delicious Nigerian food enjoyed by so many. It is prepared with a combination of yam and fresh green vegetables.
To get started with this particular recipe, we have to first prepare a few components. You can cook yam porridge and vegetables using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Yam porridge and vegetables:
- Get Yam
- Make ready Turmeric
- Prepare Onion
- Take leaf Ugu
- Prepare Maggi
- Take Pepper and salt
- Make ready leaf Dried utazi
- Take Crayfish
It is mainly yam cooked with ingredients and the resulting dish contains some soupy liquid. It is usually not cooked with added vegetables but I always add a little to add some green colour to the meal (see video). Yam porridge can also be referred to as yam soup, yam, and plantain porridge or Asaro. The main ingredient of the porridge is cooked yam.
Steps to make Yam porridge and vegetables:
- Peel,cut and wash the yam and put it in a pot
- Add required amount of water and add all ur ingredients allow to cook till is soft
- Then add the veggies and taste for salt, allow to steam for some minutes then serve after turning
Some people prefer to cook yam and plantain porridge with green color vegetables to add some esthetic look to the dish. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in Nigeria but it's more common in the. You can watch the video on how to make the Nigerian Yam pottage/Yam Porridge (Asaro) Recipe Parsley or any Leafy vegetables. Steps to cooking green vegetable yam porridge: The peeled and diced yam is washed and put in a pot with the water, pepper and palm oil, covered The size of yam slices depend on how you want it, they can be diced smaller than what I did here. Yam porridge with green vegetables is very easy to.
So that is going to wrap it up with this special food yam porridge and vegetables recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
