Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, delicious fresh okro soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
I'm finally back from the long break and I decided to share this yummy recipe with you guys, exams took me away but I'm back and thank you for. Okra soup is one very popular igbo soup in Nigerian, learn how to prepare okro soup in a very Okra soup is one of the most common soups eaten by the people of Igbo, often it is I used a combination of fresh (frozen mackerel) and beef. I like to parboil meat with.
Delicious fresh okro soup is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Delicious fresh okro soup is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have delicious fresh okro soup using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Delicious fresh okro soup:
- Make ready Fresh Okro
- Prepare Fresh uziza leaf and ugu
- Make ready Flesh stock fish (not the head)
- Prepare Dry fish (maiduguri fish not cat fish), crayfish and bonga fish
- Get Red oil, Fresh yellow pepper and Maggi
- Prepare Diced Fresh ginger
- Get Snail, cote fresh fish and ugba
- Get Turmeric powder
- Prepare Fresh Cote fish (jumbo size)
Here are a few specific health benefits and how to prepare the soup I seasoned the Goatmeat, Fresh fish and Stockfish with seasoning cubes, half of the cut Onion, half of the crayfish as well, fresh pepper then. Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the Okra Soup is one of the quickest and easiest Nigerian soups to prepare. Some argue that a lot of work goes to the cutting of the two vegetables.
Steps to make Delicious fresh okro soup:
- Boil your stock fish and dry fish together.
- Add Maggi, onions and salt
- Add cote fish crayfish and bonga fish. Allow to boil for 10mins
- Add red oil, yellow pepper and snail
- Add your okro and ugu and stir very well. Add ugba and your diced ginger. Lastly add your turmeric powder
- Don't over cook your okro and ugu for it is meant to be greenish and fresh
- Your healthy and nutritious okro soup is ready
Okra soups became signature and staple dishes throughout the South. It is hard to know where the family tree starts and where it stops. It is a delicious soup and I would not have thought of using okra until someone mentioned using it to me. Pair this delicious soup with some garri, corn fufu, semolina or whatever rocks your okra soup boat. Okra soup (also known as Okro soup or Lady's finger soup) is a delicious soup popular in several parts of the world.
So that is going to wrap it up with this special food delicious fresh okro soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
