Best Orange Chicken
Best Orange Chicken

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, best orange chicken. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Stir in the orange zest, brown sugar, ginger, garlic, chopped onion, and red pepper flakes. Orange Chicken is a classic Chinese-American take-out dish popularized by Panda Express.

Best Orange Chicken is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Best Orange Chicken is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have best orange chicken using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Best Orange Chicken:
  1. Make ready 2-3 lbs chicken, cut in pieces
  2. Make ready 1 1/2 C pulp-free orange juice
  3. Prepare 1/2 C honey
  4. Prepare 1 tsp dry mustard
  5. Take 2 tsp onion powder
  6. Prepare 1 tblsp Worcestershire sauce
  7. Get 2 tblsp cornstarch powder

In a large, deep skillet over medium-high heat, heat ¼'' oil. Fry chicken in batches until golden and crispy. For the sauce: Meanwhile, put the orange juice, soy sauce, sugar, vinegar, sesame oil, salt, crushed red pepper, garlic and. This Chinese Orange Chicken is made with boneless skinless chicken breast, cut into bite-size pieces, dredged, and then fried until golden and crispy.

Steps to make Best Orange Chicken:
  1. Dredge chicken in flour and fry lightly until just golden -do NOT use salt- then cover to keep warm and set aside…if you are using bone-in chicken the frying process will take a lot longer and frankly I don't recommend it
  2. In a medium saucepan, combine orange juice and honey, whisk in the mustard and onion powder and Worcestershire…cook on medium high heat until it begins to bubble
  3. Make a slurry of the cornstarch and a little cold water, stir into the sauce and continue cooking for a few minutes. You may need to add another teaspoon of slurry -the goal is to thicken the sauce so it coats the back of a spoon
  4. Add the cooked chicken and turn to coat..I like to let it stay in the sauce long enough to get medium hot
  5. And there you have it! There is plenty of sauce to both coat the chicken and have enough to drizzle over rice or noodles…ENJOY!! ❤️❤️

It is a sweet orange sauce made with orange juice, vinegar, garlic, sugar, soy sauce, ginger, red chili flakes, and orange zest. This is the best Orange Chicken I've ever had! It brimming with fresh orange flavor and it far outdoes the popular Chinese chain restaurants. You get bite size pieces of chicken that are fried to golden brown perfection and they're coated in the most amazing, sweet and sticky orange sauce. Panda Express should be exceptionally nervous right now.

So that’s going to wrap it up for this special food best orange chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!