Old Fashioned Strawberry Rhubarb Pie
Old Fashioned Strawberry Rhubarb Pie

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, old fashioned strawberry rhubarb pie. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Old Fashioned Strawberry Rhubarb Pie is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Old Fashioned Strawberry Rhubarb Pie is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have old fashioned strawberry rhubarb pie using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Old Fashioned Strawberry Rhubarb Pie:
  1. Make ready 2 1/2 cup Rhubarb, peeled and cut in small chunks
  2. Take 2 cup Strawberries, hulled and sliced
  3. Get 1 1/2 cup Sugar
  4. Prepare 3 tbsp Cornstarch
  5. Prepare 1 Egg, beaten
  6. Make ready 2 9in pie doughs
Instructions to make Old Fashioned Strawberry Rhubarb Pie:
  1. Pre-heat oven to 425°
  2. Line 9in pie plate with prepared pie dough and refrigerate.
  3. Mix together rhubarb and strawberries and sprinkle cornstarch over…
  4. Add sugar and egg and toss til coated.
  5. Pour mixture into pie dough and cover with other pie dough, crimp edges and piece top to vent, or cut strips and weave strips on top of pie.
  6. Bake in pre-heated oven for 15 mins. cover edges with foil to prevent burning, reduce heat to 325° F for 15 to 25 mins longer.
  7. Cool completely. Pie will be runny. Serve with ice cream.

So that’s going to wrap it up with this exceptional food old fashioned strawberry rhubarb pie recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!