Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, grilled asparagus, tomato and feta salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Here's one of my all time favorite spring salads! When creating this I was skeptical that it would be anything "wow!" worthy because there really isn't a whole lot to it, it's easy to make and it doesn't require a lot of ingredients but sometimes the simpler things are some of. In this recipe, asparagus, tomatoes, green onion and cilantro are tossed with a light vinegar and oil dressing.
Grilled asparagus, tomato and feta salad is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Grilled asparagus, tomato and feta salad is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook grilled asparagus, tomato and feta salad using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Grilled asparagus, tomato and feta salad:
- Take 160 g asparagus
- Make ready 200 g cherry tomatoes
- Get 70 g feta cheese
- Get 30 ml olive oil
- Make ready 20 ml balsamic vinegar
- Get Black pepper
- Get leaves Some salad
- Make ready Salt
Perfect for lunch or a light bite, this grilled asparagus salad should be served with a hunk of warm bread to sop up the lemon-scented olive oil. This asparagus salad is quick to make, visually beautiful, and fabulously delicious. Enjoy it as a side dish or as a light meal with some good crusty bread. This salad is so fresh and vibrant and the flavor of the grilled asparagus is out of this world!
Instructions to make Grilled asparagus, tomato and feta salad:
- Trimm tick ends of asparagus using veg peler
- Coat asparagus in olive oil. Season them with salt.
- Heat up bbq to medium. Grill asparagus for 4 min on each side. Alternatively asparagus could be done on griddle pan covered.
- Half cherry tomatoes, crumble feta cheese. To make simple dressing mix remaining olive oil and balsamic vinegar. Place all ingredients in a bowl and toss it in dressing topping up with asparagus.
- I had mine as a side with mediterrenean style bbqued salmon and some hummus
In Melissa's salad there wasn't any corn, but me being me and how I harbor the need to represent every color in the rainbow, I decided to grill up Then toss it into a large mixing bowl with the tomato halves, grilled corn, asparagus pieces and crumbled Greek feta. I also tossed in a tablespoon or so. Grilled Eggplant, Grape Tomato, and Feta Salad with Amazing Basil, Parsley, and Caper Sauce by Kalyn's Kitchen. White balsamic vinegar lightly dresses Asparagus with Tomato and Feta. This easy asparagus side is also tossed with grape tomatoes and feta for extra.
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