Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, southern biscuits. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Southern Biscuits is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Southern Biscuits is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have southern biscuits using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Southern Biscuits:
- Prepare 3 cups self rising flour
- Prepare 1/2 stick butter frozen
- Make ready 1/2 teaspoon salt
- Take 2 tablespoons distilled white vinegar
- Make ready 15 ounces canned evaporated milk
- Get As needed flour for dusting
- Make ready As needed Lyles Golden Syrup optional
- Prepare As needed butter to brush tops with
Instructions to make Southern Biscuits:
- Preheat oven 450°Fahrenheit mix the vinegar and milk allow to sit 10 minutes stirring occasionally.
- Mix the salt and flour. Grate the butter while it's frozen. Add the butter to the flour.
- Knead the dough for 5 minutes. Form into balls and put into a baking pan. Bake 35-40 minutes. When the come out of oven brush tops with butter. Serve with Lyles Golden Syrup or as is. I hope you enjoy!!!
So that is going to wrap it up with this exceptional food southern biscuits recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
