Spicy Pork Pilau
Spicy Pork Pilau

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, spicy pork pilau. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Spicy Pork Pilau is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Spicy Pork Pilau is something which I have loved my entire life.

The delicacy, pilau, has a strong relationship with Kenyans; rather, it will be good to say that it has a strong relationship with all Africans. Serve your ready, hot, and spicy pork pilau with cashew nuts. This recipe is perfect for the spicy food fan.

To get started with this recipe, we must prepare a few ingredients. You can have spicy pork pilau using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Pork Pilau:
  1. Get 2 tbsp curry powder
  2. Take 1 tsp ginger grated
  3. Make ready 1 tsp garlic
  4. Take 3 tbsp oil
  5. Prepare 1/4 kg pork
  6. Get 1 grated carrot
  7. Take 1 grated courgette
  8. Prepare 1 diced onion
  9. Prepare 2 cup cooked rice
  10. Prepare 1 cup peas
  11. Take 2 tbsp fresh chopped coriander
  12. Prepare 1 cashew nuts (optional)

A spicy blend of hot sauce, chili powder, paprika, adobo seasoning, and cayenne pepper gives this Spicy Pulled Pork. this link is to an external site that may or may not meet accessibility guidelines. Pilau rice is so easy to make and a great recipe for adding a powerful flavour to your rice. Make this pilau rice for a weeknight family curry night, or dazzle friends when they come over for dinner. Slice the pork into extremely thin slices, then transfer to a large bowl.

Instructions to make Spicy Pork Pilau:
  1. Mix together the curry powder, garlic, ginger and oil.
  2. Chop the pork into small pieces or thin slices.
  3. Mix the spices and pork in a sealable bag.
  4. In a hot pan, quickly cook the pork in a dash of oil so that they are well browned and just cooked. Keep warm. Add a touch more oil to the pan and stir fry carrots, courgettes and onions till lightly cooked.
  5. Stir in rice and frozen peas and toss to quickly heat through. Add in the pork and coriander. Serve when hot.
  6. You can garnish with cashew nuts.

This works best when the pork is super cold or. Chris Makes Spicy-Sweet Sambal Pork Noodles. Garnishing with basil I think is a must, helps to balance the spice (mine was very spicy. This spicy pork bulgogi is a popular Korean BBQ. Thinly sliced pork is marinated in a gochujang based sauce with lots of fresh garlic and ginger.

So that’s going to wrap it up with this exceptional food spicy pork pilau recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!