Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, robin's whole grain rice & chicken casserole. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Robin's Whole Grain Rice & Chicken Casserole is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Robin's Whole Grain Rice & Chicken Casserole is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook robin's whole grain rice & chicken casserole using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Robin's Whole Grain Rice & Chicken Casserole:
- Make ready 1 cup Whole Grain Rice
- Get 1 can Cream of Mushroom Soup
- Get 1 can Water
- Make ready 1 1/2 cup Frozen Broccoli
- Make ready 1 can Water Chestnuts (drained)
- Take 2 Boneless Skinless Chicken Breast (thawed)
Instructions to make Robin's Whole Grain Rice & Chicken Casserole:
- In a casserole dish mix rice, cream of mushroom, and water (measure using the soup can).
- Add frozen broccoli and water chestnuts.
- Dice and add thawed chicken breasts. Stir into the casserole. Season to taste.
- Cover and bake for 45-60 minutes at 350°F. Casserole will thicken as it cools.
- Cheese, breadcrumbs, or crushed cashews can be added to the top for extra flavour or crunch. Uncover, add topping, and bake for an additional 10-15 minutes.
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