Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, curry chicken tenderloins. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Curry Chicken Tenderloins is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Curry Chicken Tenderloins is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have curry chicken tenderloins using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Curry Chicken Tenderloins:
- Take 4 pieces chicken tenderloin
- Take 2 teaspoon coconut oil melted
- Prepare 1/2 teaspoon curry powder
- Get 1/4 teaspoon paprika
- Get 1/4 teaspoon garlic powder
- Prepare 1/4 teaspoon sea salt
Instructions to make Curry Chicken Tenderloins:
- In a small bowl, mix all the dry ingredients together.
- Dap dry the tenderloins with paper towel. Brush coconut oil to both sides of tenderloins. Then, sprinkle the dry ingredients to both sides of the chicken.
- Place the tenderloins in the fryer basket. Air fry at 380F (190C) for 10-12 minutes, flip once in the middle, until the meat is cooked through when internal temperature exceeds 165F (74C).
So that is going to wrap this up for this special food curry chicken tenderloins recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
