Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cornbread chicken strips with sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Remove a piece of chicken from the buttermilk, shake off excess, lightly coat with flour, then move chicken to the egg wash until covered on both sides, finally, transfer chicken to the cornbread crumbs and coat both sides, pressing crumbs into the chicken so it's fully covered. Chicken strips dipped in a mayonnaise/mustard mixture, then a sesame seed/cracker crumb mixture and baked. Served with a honey mayonnaise dipping sauce.
Cornbread Chicken Strips with Sauce is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Cornbread Chicken Strips with Sauce is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook cornbread chicken strips with sauce using 16 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Cornbread Chicken Strips with Sauce:
- Make ready —Cornbread Chicken——–
- Get 2 pounds chicken breast boneless and skinless
- Prepare 1 teaspoon seasoned salt
- Make ready 1 teaspoon granulated garlic powder
- Make ready 1/2 teaspoon ground black pepper
- Take 2/3 cup buttermilk cornbread mix, self-rising
- Make ready —-sauce——-
- Make ready 1 cup sour cream
- Prepare 1/4 cup mayonnaise
- Make ready 1-1/2 tablespoon red wine vinegar
- Take 1 tablespoon dill weed
- Get 1 cup crumbled Bleu cheese
- Take 1/4 cup chopped parsley flakes
- Take to taste seasoned salt
- Make ready -oil——
- Prepare as needed peanut oil to medium fry
A while ago the kids asked me what my favorite food was as a kid. Take the chicken out and set aside making sure to immediately salt the chicken when it comes out of the fryer. The ranch sauce: In a food processor or blender, combine the mayo, sour cream, chopped parsley, chives, onion powder and dill. The Best Chicken Dipping Sauce is a copycat Chick-Fil-A Sauce recipe!
Instructions to make Cornbread Chicken Strips with Sauce:
- Heat oil.
- Slice the chicken strips and season
- Add cornbread mix
- Fry into batches
- Turn as needed
- Move to paper towels to absorb excessive oils
- Repeat till all chicken is done
- Mix the Bleu cheese, parsley, dill weed, mayonnaise, and vinegar, and sour cream.
- Mix well add seasoned salt to taste.
- Serve I hope you enjoy!
It is PERFECT for dipping chicken nuggets, grilled chicken, or french fries! We are OBSESSED with this chicken dipping sauce in our house. I make a double batch every week…which might seem like a lot, but we eat a ton of chicken recipes! All specially marked Tyson chicken products (including nuggets, strips, Any'tizers ® snacks and drumsticks) are raised with no antibiotics, ever! You can easily find a wide variety of these Tyson chicken products at any local Walmart stores in the frozen food aisle.
So that’s going to wrap it up with this special food cornbread chicken strips with sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
