Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, apples and oranges barbecued chicken. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Apples and Oranges Barbecued Chicken is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Apples and Oranges Barbecued Chicken is something that I’ve loved my entire life.
Great recipe for Apples and Oranges Barbecued Chicken. I have always loved fruits in barbecue sauces. Usually we have guava, pineapple, or papaya and so on, but I always wanted to do apples and Oranges together.
To begin with this recipe, we must prepare a few ingredients. You can cook apples and oranges barbecued chicken using 16 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Apples and Oranges Barbecued Chicken:
- Get Barbecue Sauce Mixture————-
- Prepare 1 cup yellow prepared mustard I used French's
- Make ready 1 cup Heinz Tomato Ketchup
- Make ready 1 tablespoon liquid smoke
- Prepare 1/2 cup loosely packed light brown sugar
- Take 1 large orange just the pulp see directions below
- Take 1/3 cup white sugar
- Make ready Deglaze——————
- Take 1/2 cup apple juice
- Prepare Chicken and Spices—————-
- Prepare 2-1/2 pound chicken thighs skin on and bone in
- Prepare As needed kosher salt to cover chicken both sides
- Take As needed ground black pepper to cover both sides
- Make ready As needed ground paprika to cover both sides
- Get As needed granulated garlic powder to cover both sides
- Prepare As needed nonstick spray
Pour egg mixture over cornbread cubes. Add the chicken mixture, cheese and apple. In a medium bowl combine the onion soup mix, cream of chicken soup mix, soy sauce, garlic, apple and orange juice, salt and pepper. Mix together and pour mixture over chicken.
Instructions to make Apples and Oranges Barbecued Chicken:
- Spray nonstick in the pan. Place the chicken in and season the skin side up. Let this cook 12-15 minutes.
- Mix the mustard, ketchup, and light brown sugar.
- Turn the chicken and add spices to the second side. This will be the first time you turn the chicken after it has cooked 12-15 minutes on the first side. Let this side cook 10-12 minutes undisturbed.
- Peel your orange
- Add the liquid smoke and white sugar.
- Take the inner "skin" off and just keep the pulp.
- Set the chicken on a plate to deglaze the pan.
- Add the orange pulp. Stir breaking up the pulp. Cook the sauce mixture stirring often.
- Remove the chicken and deglaze the pan with the apple juice
- Get it simmering add to sauce mixture.
- Add the chicken back and coat each part of it. Let it rest for 10 minutes covered.
- Serve I hope you enjoy!!
In a small bowl, combine the first six ingredients. Add oil to the remaining juice mixture; pour into a large resealable bag. Whisk in eggs, cream, salt and pepper. Pour egg mixture over cornbread cubes. Add brown sugar; cook, stirring constantly, until sugar turns a.
So that is going to wrap it up for this special food apples and oranges barbecued chicken recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!