Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pork belly and bok choy stir-fry in thickened sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Pork Belly and Bok Choy Stir-fry in Thickened Sauce is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Pork Belly and Bok Choy Stir-fry in Thickened Sauce is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook pork belly and bok choy stir-fry in thickened sauce using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pork Belly and Bok Choy Stir-fry in Thickened Sauce:
- Get 180 grams Thinly sliced pork belly
- Take 2 head Bok choy
- Get 1/2 Carrot
- Make ready 1/2 Scallion
- Get 1/2 clove Garlic
- Prepare Salt Sauce:
- Make ready 1 tbsp Sake
- Prepare 1 1/2 tsp Chicken stock granules
- Prepare 1/2 tsp Salt
- Make ready 2 tsp Katakuriko
- Take 1 dash Pepper
- Make ready 150 ml Water
Instructions to make Pork Belly and Bok Choy Stir-fry in Thickened Sauce:
- Finely chop the scallion and garlic. Cut bok choy and pork belly into bite size pieces. Slice the carrot into rectangles.
- Mix ingredients for the salty sauce.
- Heat a little vegetable oil in a pan and stir fry the scallion and garlic. When it's aromatic, add pork.
- Add bok choy and carrot in the pan, and stir fry.
- When cooked, stir in the salty sauce and cook until thickened.
- You can make stir fried noodles using this recipe. I added bean sprouts and increased the flavour of the sauce.
So that’s going to wrap this up with this exceptional food pork belly and bok choy stir-fry in thickened sauce recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!