Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, grilled chicken with pita bread. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken sausage comes in many flavors, so I try different ones when I make pitas with fresh basil and veggies, inspired by the Greek gyro. —Christina Price, Colorado Springs, Colorado You gotta try this easy and oh boy delicious chicken pita sandwich recipe! In my opinion, it is made of one of the best pita bread filling ideas. It is super yummy and healthy recipe: seasoned and grilled chicken breast, grilled warm pita bread, Greek yogurt, sweet red onion, juicy tomatoes, luscious arugula and dressed with fresh lemon juice.
Grilled chicken with pita bread is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Grilled chicken with pita bread is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook grilled chicken with pita bread using 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Grilled chicken with pita bread:
- Make ready Chicken Marination
- Get 1 full chicken cleaned
- Take 2 tbsp butter
- Take 2 tsp red chilli powder
- Take 1 tsp coriander powder
- Take 1/2 tsp turmeric powder
- Take 2 tbsp ginger garlic paste
- Take 1 tsp black pepper powder
- Get 1 tsp cumin powder
- Get To taste Salt
- Get Pita bread
- Get 2 cup all purpose flour
- Make ready 1/2 cup yoghurt
- Prepare 1 tbsp sugar
- Get to taste Salt
- Get 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Make ready 1 tbsp oil
- Make ready 1/2 cup warm water
It can be used for dipping, or to make delicious sandwiches in the pocket. Heat pita breads in toaster oven or a dry skillet over medium-high. Cut each pita in half to make half-moon pockets. Fill each pocket with chicken, yogurt sauce and arugula.
Instructions to make Grilled chicken with pita bread:
- Marinate the chicken with mentioned ingredients for more than 4 hours.
- Bake it for 40-45 minutes @ 200 degree Celsius. Grilled chicken is ready!!!😃😃😃
- Mix the ingredients for pita bread and knead well to form a soft dough. Keep it covered for 2 hours. After 2 hours, u can see that the dough has been raised and soft.
- Take small balls and flatten it using a rolling pin. Heat the tawa, when hot, place it and flip on both sides to cook. Pita bread is ready!!!😃😃😃
Serve with extra sauce on the side. Pound the chicken fillets with meat hammer and spread salt, lemon juice and oil on both the sides and cut them in strips and set aside. In a bowl add yogurt, tomato paste, onion powder, all spice powder, red chili powder, cinnamon powder, black pepper powder, clove powder, cumin powder and garlic powder, mix and marinate the chicken strips and. Add the chicken, turn to coat, and cover with plastic wrap. Remove from grill transfer to dish.
So that is going to wrap this up for this exceptional food grilled chicken with pita bread recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
