Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, creamy chicken and corn stew with broccoli. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
How to cook Creamy Chicken and Corn Stew with Broccoli. Add corn and broccoli, and cook until just heated through. Cream Stew Recipe (White Chicken Stew with Mushrooms and Root Vegetables)
Creamy Chicken and Corn Stew with Broccoli is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Creamy Chicken and Corn Stew with Broccoli is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook creamy chicken and corn stew with broccoli using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Creamy Chicken and Corn Stew with Broccoli:
- Take 1 tbsp canola oil
- Prepare 1 tbsp butter
- Prepare 1 medium Onion, chopped
- Get 1/2 kg chicken breast fillets, cubed
- Take 1 can (400 grams) sweet corn kernels, water reserved
- Make ready 1 head broccoli, florets separated, stem trimmed and chopped
- Take 1 tbsp flour
- Take 1/2 cup milk (you can use evaporated or fresh milk. feel free to use what you prefer)
- Take 1 salt and ground white pepper to taste
Japanese cream stew is characterized by a cream or dairy-based broth that is slightly thickened and includes traditional proteins such as chicken or pork. Commonly used vegetables are potatoes, carrots, and onions. Broccoli and mushrooms are also popular additions to Japanese cream stew. Perfect for anytime you're craving some restaurant-style chicken and broccoli!
Instructions to make Creamy Chicken and Corn Stew with Broccoli:
- In a medium stockpot over medium heat, heat oil and melt butter. Add onions and saute until translucent. Cooking in batches, add a handful of chicken cubes to the pot and stir fry until cooked through. Repeat with remaining chicken.
- Add corn and broccoli, an cook until just heated through. Sprinkle in flour and stir to mix. Stirring, pour in milk and half of corn water. Continue to stir until thickened. Season with salt and ground white pepper to taste. Serve and enjoy!
This creamy chicken and broccoli recipe has chunky, bite-size pieces of chicken and broccoli in a creamy Instant Pot / Pressure Cooker Creamy Chicken and Broccoli over Rice. As an Amazon affiliate, and affiliate Do you empty out the chicken broth before adding the corn starch and cheese? Broccoli Cheddar Chicken and Rice Casserole is an easy make ahead meal that you can assemble and bake How to Make Chicken Broccoli Rice Casserole. Season the chicken and sear it in butter. Creamy, cheesy rice casserole with broccoli, carrots and chicken is a meal you can happily add to you list of freezer-friendly options.
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