Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, cajun crawfish sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Cajun Crawfish Sauce is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Cajun Crawfish Sauce is something which I’ve loved my whole life.
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To begin with this recipe, we must prepare a few components. You can have cajun crawfish sauce using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cajun Crawfish Sauce:
- Take 1 tbsp Olive Oil
- Get 2 tsp Creole Seasoning
- Get 2 tbsp Minced Shallots
- Make ready 1 tbsp Minced Garlic
- Take 1 lb Crawfish tails
- Take 2 cup Heavy Whipping cream
- Prepare 1 tbsp Hot sauce
- Take 1 tbsp Worcestershire Sauce
- Prepare 1 tbsp Butter
- Take 1/4 cup Chopped Green Onions
- Get 1 salt to taste
- Get 1 pepper to taste
We love a delicious Cajun dish, but what makes our Cajun style favorites even more irresistible are In no time, you'll have a tableful of savory Cajun recipes and Creole recipes sure to add a punch of. Season the sauce with hot pepper sauce and cayenne pepper (if using), and add the crawfish and shrimp. Crawfish tails smothered in a sauce of tomatoes Ragin Cajun Fixin's Etouffee Sauce. Just add Seafood or Chicken to make a Cajun dish you'll love.
Instructions to make Cajun Crawfish Sauce:
- Heat olive oil over medium heat.
- Saute garlic & shollots
- Add crawfish & creole seasoning.
- Sautee for 2 mins.
- Add cream, hot sauce, & Worcestershire.
- Bring to a boil. Reduce to simmer.
- Simmer until thickened or reduced by half.
- Add butter, salt, pepper, & green onions.
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