Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, corn bhaat. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Corn Bhaat is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Corn Bhaat is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook corn bhaat using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Corn Bhaat:
- Get 1 onion Sliced medium
- Take half capsicum a . cut in small pieces
- Take 1 tbsp ghee .
- Prepare salt .
- Make ready red chilli powder .
- Take 1 tsp haldi powder turmeric
- Get 1 tsp Sugar .
- Take cumin seeds .
- Get corriander chopped .
- Make ready corn seeds a fistfull american .
- Prepare 1 cup rice soak in 2 cups water
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Steps to make Corn Bhaat:
- Heat ghee in a cooker. Add cumin seeds and let them splutter.
- Add the onions and the sugar. the sugar helps the onion turn nice brown. when the edges of the onion in brown, add the corn and the salt, chilli pwdr and turmeric powder. Mix well.
- Add the pre-soaked rice dont throw the water, add that to the cooker
- Put on the lid and let it take 2 whistles.
- After the steam has settled open the lid add the capsicum and corriander and put the lid on for 5 min.
- The rice is ready to be served.
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So that’s going to wrap this up with this special food corn bhaat recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
