Mike's Spicy Mexican Shrimp Ceviche
Mike's Spicy Mexican Shrimp Ceviche

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mike's spicy mexican shrimp ceviche. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Mike's Spicy Mexican Shrimp Ceviche is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Mike's Spicy Mexican Shrimp Ceviche is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook mike's spicy mexican shrimp ceviche using 29 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mike's Spicy Mexican Shrimp Ceviche:
  1. Make ready 3 Pounds Pre-steamed Jumbo Shrimp [chopped - tails removed]
  2. Take 4 Habenero Peppers [fine chopped]
  3. Take 4 EX Large Jalapeños [2 fine diced 2 sliced]
  4. Get 2 Cups Calmato Juice [or more - well shaken - no substitutes]
  5. Prepare 3 tbsp Tapatio Hot Pepper Sauce [or more - no substitutes]
  6. Get 1 EX LG Cucumber [fine diced - seeds removed]
  7. Make ready 1 LG EX Firm Tomato [small chop]
  8. Make ready 1/2 Green Bell Pepper [fine minced]
  9. Get 1/2 Red Bell Pepper [fine minced]
  10. Take 1/2 Yellow Bell Pepper [fine minced]
  11. Get 1/2 Vidalia Onion [fine diced]
  12. Prepare 1/2 Red Onion [fine diced]
  13. Make ready 1/2 Cup Fresh Radishes [sliced]
  14. Take 2 tbsp Fresh Fine Minced Garlic
  15. Get 1 Cup Fresh Cilantro Leaves
  16. Get to taste Pickled Onions & Carrots [optional]
  17. Get 1/2 tbsp Mexican Oregano [crushed]
  18. Make ready 1/2 tsp Ground Cumin [or less]
  19. Prepare 1/4 Cup Chives [fine chopped]
  20. Prepare to taste Cracked Sea Salt
  21. Prepare to taste Cracked Black Pepper
  22. Prepare 1 tbsp Red Pepper Flakes
  23. Make ready 2 tbsp Sugar [optional if not using Vidalia onions]
  24. Get ● For The Options
  25. Make ready as needed Sliced Avocados [to be added just prior to serving]
  26. Prepare as needed Cream Cheese
  27. Take as needed Garlic Triskets
  28. Take as needed Tortilla Chips
  29. Make ready as needed Pita Chips
Steps to make Mike's Spicy Mexican Shrimp Ceviche:
  1. Chop up all of your fresh vegetables and add all other ingredients. Mix well.
  2. Jumbo Shrimp pictured.
  3. Clamato and Tapatio Mexican Hot Sauce pictured. If you use any other brands - I can't guarantee the outcome. 😔
  4. Chill for at least 3 or, 12 hours if possible. Serve with fresh crispy saltine crackers, Triskets, cream cheese, additional hot sauce and ice cold Mexican beers with lime wedges. This is also great wrapped in flour tortillas.
  5. Enjoy!

So that is going to wrap it up with this exceptional food mike's spicy mexican shrimp ceviche recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!