Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, butter garlic and chilli spaghetti. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
When boiling rapidly, add the pasta and cook until al dente. Cook stirring until the butter is just melted (you want the garlic to soften but not colour), then add the soy sauce and oyster sauce. Cook the garlic and chillies gently for a few minutes.
Butter garlic and chilli Spaghetti is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Butter garlic and chilli Spaghetti is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have butter garlic and chilli spaghetti using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Butter garlic and chilli Spaghetti:
- Prepare Flat spaghetti
- Prepare 2 tsp Garlic (finally chopped)
- Get Parmesan cheese
- Get 1 tsp Chilli flakes
- Make ready 1 tsp Oregano
- Take Butter
- Prepare Salt (as per taste)
- Take Olive oil
I say, let's eat more Parmesan, garlic and pasta. Drenched in browned butter, of course. Garlic Butter Sauce is also great for dipping pizza or garlic bread and topping vegetables. When the garlic turns nut-brown, add ½ cup of hot pasta water to stop.
Instructions to make Butter garlic and chilli Spaghetti:
- Boil water in saucepan. Add salt and oil to water. Let it boil.
- Add spaghetti to boiling water and boil to al dente.
- Drain and add cold water to stop it further cooking.
- In a pan add butter + oil (oil will prevent butter from burning). Add garlic cook for sometime. Add salt and chilli flakes.
- Add spaghetti and toss. Cook for 2 min add oregano. Spaghetti is done serve hot and garnish with olive oil and parmesan cheese.
Add prawns and season with salt and pepper. Switch off the heat and stir in the warm pasta. To make spaghetti sauce, cook garlic in butter and olive oil over medium low heat just until the garlic is soft but not browned. Pour sauce hot over cooked spaghetti, toss lightly to coat and top with parmesan cheese. Put plenty of water in a saucepan, add the salt, bring to the boil and throw in the pasta.
So that’s going to wrap this up with this special food butter garlic and chilli spaghetti recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
