Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken fajita pasta. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken Fajita Pasta is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Chicken Fajita Pasta is something that I’ve loved my entire life.
A Mexican-inspired pasta dish… Chicken fajitas meets pasta night! The flavor of fajitas shines through in this quick and easy pasta dish. A simple green salad completes the meal. —Stacy Myers, Wapakoneta, Ohio.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken fajita pasta using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Fajita Pasta:
- Make ready 2 Tbsp olive oil
- Get 2 chicken boobs, cubed
- Get 1 large onion, sliced
- Take 1 green bell pepper, sliced
- Prepare 1 yellow bell pepper, sliced
- Take 1 red bell pepper, sliced
- Make ready 1 tsp salt
- Make ready 1 tsp chopper garlic
- Get 1 tsp ground cumin
- Make ready 4 Tbsp Taco seasoning
- Prepare 2 cups chicken stock
- Get 3 cups milk
- Prepare 16 oz pasta (like penne)
- Get 2 green onions, sliced
- Prepare 1 Tbsp parsley or cilantro
- Prepare 8 oz pepper jack cheese, shredded
- Take sour cream for garnish
This Chicken Fajita Pasta is a great alternative to using wraps - and a proper tasty, slimming friendly meal for the whole family! This Chicken Fajita Pasta is surprisingly light for a pasta dish! I used regular pasta here, because I'm not the biggest fan of whole wheat. If you are, go ahead and use whole wheat here.
Steps to make Chicken Fajita Pasta:
- In a large pot or dutch oven, add 1 Tbsp of oil over high heat and brown the chicken.
- Remove the chicken, add the other Tbsp of oil and then saute the onion and bell peppers until translucent
- Add the chicken back to the pot
- Add the garlic, salt, cumin, and Taco seasoning. Stir to coat.
- Add the milk and stock.
- When the liquid comes to a simmer add the uncooked noodles. Reduce heat to low and cook cover for 8 minutes, stirring occasionally.
- Remove from heat and add the green onions, parsley or cilantro and cheese. Stir and let sit covered for 2 minutes until cheese is melted
- Plate with a dollop of sour cream (or whole milk greek yogurt) and serve.
How to Make One Pot Ground Chicken Fajita Pasta. One pot meals are one of the easiest meals you will ever make. Cook everything according to the directions below. Crock Pot Chicken Fajita Pasta Recipe + Video. Chicken Recipes Gluten Free Recipes Pasta Recipes Slow Cooker Recipes Tasty VideosJump to Recipe.
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