Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tomato and corn relish. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tomato and Corn Relish is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Tomato and Corn Relish is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook tomato and corn relish using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tomato and Corn Relish:
- Make ready 600 g diced fresh tomatoes (I used a combination of Roterno, Arlinta and Sunstream variety from @ericwalltomatoes)
- Take 120 g onions, sliced thinly
- Get 1 cup white sugar
- Take 1 cup white vinegar
- Prepare 1/3 cup malt vinegar
- Take 1 1/2 tsp mustard powder
- Make ready 1 tsp salt
- Take 250 g can sweetcorn kernels
- Get 1 tbsp water
- Take 2 tbsp cornflour
Instructions to make Tomato and Corn Relish:
- Combine tomatoes, onions, sugar, vinegars, salt and mustard powder in a pan. Bring to a boil, reduce heat and simmer for 1 hour. Stir the mixture occasionally.
- Add in the corn and simmer for another 20 mins
- Combine the cornflour and water to form a slurry. Add to the corn mixture and bring to a boil. Reduce the heat and allow to simmer till thickened slightly.
- Transfer to sterilised jars and allow to cool. Then refrigerate and enjoy!.
So that’s going to wrap this up for this special food tomato and corn relish recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
