Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, puff pastry apple pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Puff Pastry Apple Pie: The classic pie made with a semi homemade short cut. The crust is made from flaky puff pastry dough, plus, your filling is packed full of sweet apples and cinnamon. A perfect puff pastry crust with a simple apple pie filling.
Puff pastry Apple pie is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Puff pastry Apple pie is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have puff pastry apple pie using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Puff pastry Apple pie:
- Take 1 pck puff pastry (10 pcs inside)
- Prepare Apple mix:
- Make ready 1-2 pcs meduim apple
- Make ready Little bit sugar
- Get Little bit lemon juice
- Get Paste:
- Make ready 3/4 cup almond powder
- Prepare 1/4 cup sugar
- Make ready 60 g butter
- Prepare 1 tbsp orange skin,shredded
- Make ready Little bit lemon juice
- Get Frosting:
- Prepare Powdered sugar
Brush the edges with the egg mixture. Unfold the remaining pastry sheet and place over the filling. Crimp the edges with a fork to seal. Cut several slits in the top of the pastry.
Steps to make Puff pastry Apple pie:
- Cut apple,like in the picture. Then pud sugar and lemon and set aside. In the other bowl, put all the ingredients of paste mixing then mix it well.
- In baking tray,put pastry then wipe the paste mixed up and then put apple sliced. Like as you can see in the picture.
- Then put inside the oven, only minimum heat until become brown. Then take it out frome oven, let it cool after that sprinkle the frosting..
- Then serve. Enjoy..šššš
You don't need to be a pastry chef to bake this deliciously tempting rose-shaped dessert. It tastes just like apple pie. And it looks a lot like a beautiful red rose. Made with naturally sweet apple slices, sprinkled with cinnamon and rolled up in a perfectly crispy puff pastry. - Manuela from Cooking With Manuela. [ā¦] Directions. In a large bowl, combine the sugar, flour and cinnamon; add apples and toss to coat.
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