Cajun Seafood Sausage Casserole
Cajun Seafood Sausage Casserole

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cajun seafood sausage casserole. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Cajun Seafood Sausage Casserole is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Cajun Seafood Sausage Casserole is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook cajun seafood sausage casserole using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cajun Seafood Sausage Casserole:
  1. Get 2 cups minute brown rice
  2. Get 2 bags uncooked medium shrimp (deveined & tail off)
  3. Make ready 5 sausage links, chopped
  4. Take 1 pack imitation crab meat, chopped
  5. Make ready 2 tbsp cajun seasoning
  6. Take to taste salt & pepper
  7. Take 1 medium yellow onion, chopped
  8. Get 2 tbsp minced garlic
  9. Prepare 2 tsp vegetable oil
  10. Make ready 1 can cream of mushroom
  11. Get 1 can cream of celery
  12. Get 1 can diced tomatoes with green chiles
Steps to make Cajun Seafood Sausage Casserole:
  1. Preheat oven to 350°
  2. Sautée in a frying pan with vegetable oil, your chopped onions & minced garlic. Set aside
  3. In large mixing bowl combine shrimp, crab, sausage, seasonings, sauteed onion mix, rice & soups.
  4. Transfer to 9×13 cassarole dish, place in oven for 30 mins. After 30 mins stir, place back in oven for 20 mins. Then top off with cheeses & put back in oven for 10 more mins or until cheeses melt. Enjoy!

So that is going to wrap this up for this special food cajun seafood sausage casserole recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!