Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cajun mac and cheese. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cajun Mac and Cheese is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Cajun Mac and Cheese is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have cajun mac and cheese using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Cajun Mac and Cheese:
- Prepare 8 tbsp unsalted butter, melted
- Get 1 cup panko bread crumbs
- Take 5 cup milk
- Get 1/2 cup all-purpose flour
- Make ready 1/2 tsp ground black pepper
- Prepare 2 tsp blackened seasoning
- Get 1 tsp chili powder
- Make ready 2 cup sharp cheddar cheese, shredded
- Make ready 2 cup Jack cheese, shredded
- Take 2 cup fontina cheese, grated
- Get 1 lb elbow macaroni
- Prepare 1 lb kielbasa or andouille thinly sliced
Steps to make Cajun Mac and Cheese:
- Preheat oven to 375°F.
- In a medium bowl, combine bread crumbs and 2 tablespoons of the melted butter. Set aside.
- Cook macaroni 3 minutes less than manufacturer's directions in a large pot. Drain and rinse under cold water.
- In a skillet over medium-high heat, brown the sausage.
- Put remaining 6 tablespoons butter in the pot used to cook pasta over medium heat. When butter bubbles, add flour, pepper, and seasoning.
- Slowly pour milk into mixture while whisking. Continue to cook until mixture becomes thick.
- Remove from heat and add 3/4 of each of the cheeses. Then add macaroni and sausage. Mix well.
- Transfer to a casserole then top with remaining cheese and breadcrumbs.
- Bake until browned on top, about 30 minutes.
So that is going to wrap it up with this special food cajun mac and cheese recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!