Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, american chop suey with white rice #america. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
American Chop Suey with White Rice #america is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. American Chop Suey with White Rice #america is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have american chop suey with white rice #america using 19 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make American Chop Suey with White Rice #america:
- Get chop seuy
- Get 2 lbs. Stir Fry Beef, (cut into bite size pieces; then browned)
- Make ready 1 pkg. Celery, (chopped and sauteed)
- Make ready 2 LG. Onions, (chopped and sauteed)
- Prepare 2 Garlic cloves, (minced and sauteed)
- Get 5 cups Fresh bean Sprouts
- Make ready 16 oz. Swanson's Chicken Broth 33% Less Sodium
- Prepare 2 cups cold water
- Take 1/4 cup soy sauce; (I use lite)
- Prepare 1/4 cup cornstarch
- Prepare 1 Tsp. Turmeric
- Take 1 Tsp.garlic powder
- Make ready 1 Tsp. Fresh ground black pepper
- Make ready 1/2 Tsp. Onion powder
- Get 1/4 Tsp. Asian sweet ginger garlic
- Prepare Pinch salt
- Get rice
- Make ready 3 \4 cup of dry rice, (rinsed and drained.)…I use Jasmine rice
- Get Water; (fill according to the instant-pot/rice maker directions)
Steps to make American Chop Suey with White Rice #america:
- Prep time: 20 to 25 minutes
- Chop all vegetables and meat into bite size pieces; then mince your garlic.
- Saute' all vegetables and garlic; then pour into a large pot.
- Over medium heat; Brown the meat; then pour meat and juices into the pot also.
- Add the chicken broth and water to just cover meat and vegetables;
- Bring to a boil; then reduce heat to a simmer, and cook for 1 hour.
- Mix together 1/8 cup cornstarch with 1/4 cup of broth or water; shake well.
- Then add bean sprouts, soy sauce, and cornstarch mixture; stir and cook on simmer for an additional 5 to 10 minutes. Ready to serve.
- Rice:
- Using an instant rice maker; spray the pot with oil or Pam.
- Add 3/4 cup of rice to a bowl and rinse the rice 4 times or until water is clear.
- Add rice to prepared pot add water; (according to your instant pot directions); then put a clean kitchen towel over it and then your instant pots lid.
- Cook according to your instant pots directions.
- When done, fluff rice with a fork. Ready to serve.
- In a dinner bowl put 1 cup of the chop seuy; then top the chop seuy with 1/2 cup of rice…..garnish if you wish!…..ready to serve enjoy!
So that’s going to wrap this up with this exceptional food american chop suey with white rice #america recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!