Grilled greek beef w' cold rice salad & bacon crumble
Grilled greek beef w' cold rice salad & bacon crumble

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, grilled greek beef w' cold rice salad & bacon crumble. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Grilled greek beef w' cold rice salad & bacon crumble VegOut. With a simple vinaigrette dressing, it's an easy cold side dish that your family will love! With a simple vinaigrette dressing, it's an easy cold side dish that your family will love!

Grilled greek beef w' cold rice salad & bacon crumble is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Grilled greek beef w' cold rice salad & bacon crumble is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook grilled greek beef w' cold rice salad & bacon crumble using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Grilled greek beef w' cold rice salad & bacon crumble:
  1. Take beef
  2. Get 500 g beef strip
  3. Make ready handful coriander
  4. Get 1/4 tomato, speeds removed
  5. Get 10 cm cucumber, seeds removed
  6. Take salt
  7. Prepare salad
  8. Take 1 1/2 cup cooked rice, cold
  9. Prepare 1/2 tomato, diced
  10. Get 10 cm cucumber, diced
  11. Get 2 tbsp diced red onion
  12. Make ready 2 sundried tomatoes, diced
  13. Get salt
  14. Make ready olive oil
  15. Prepare lemon juice
  16. Take 1 bacon rash

Keep it simple with boiled potatoes, ranch dressing, onions, and celery for a quick and easy creamy side. Or go all out and prepare a full potato salad before you fire up the grill. This Greek Beef Souvlaki with tomatoes, zucchini, bell peppers and onions are crazy tender, exploding with flavor and a complete meal in one, not to mention an impressive crowd pleaser! Add rice noodles, stir and turn off heat.

Steps to make Grilled greek beef w' cold rice salad & bacon crumble:
  1. In a food processor, blend the tomatoes and cucumber until crumble consistency. Roll beef strap in crumble. On a hot griddle pan, cook beef for 5-7 minutes then turn and cook again for 5 minutes, depending on size.
  2. Remove from heat and allow to rest.
  3. In same pan, cook the bacon until brown n crispy. Remove. Place in food processor, blitz until crumbley.
  4. In a bowl toss the salad ingredients together and dress with drizzle of olive oil and lemon juice. Season.
  5. Once rested, slice beef. Serve immediately.

Leave in colander at room temperature. Meanwhile, combine beef, fish sauce, sugar, garlic and lemon grass in a bowl. Rinse and pat the meat dry. Place in a sealable plastic bag or small glass dish. Prepare the marinade: Whisk together the marinade ingredients and pour over the meat.

So that’s going to wrap this up for this special food grilled greek beef w' cold rice salad & bacon crumble recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!