Speedy and Delicious Hearty Pork Offcuts and Bean Sprout Stir-Fry
Speedy and Delicious Hearty Pork Offcuts and Bean Sprout Stir-Fry

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, speedy and delicious hearty pork offcuts and bean sprout stir-fry. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Speedy and Delicious Hearty Pork Offcuts and Bean Sprout Stir-Fry is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Speedy and Delicious Hearty Pork Offcuts and Bean Sprout Stir-Fry is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook speedy and delicious hearty pork offcuts and bean sprout stir-fry using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Speedy and Delicious Hearty Pork Offcuts and Bean Sprout Stir-Fry:
  1. Take 2 tbsp Vegetable oil (for frying)
  2. Prepare 160 grams Pork offcuts
  3. Make ready For the pork seasoning:
  4. Prepare 1 tbsp Soy sauce
  5. Make ready 1 tbsp Cooking sake
  6. Make ready 1 dash Ginger (grated)
  7. Get 1 dash Garlic (grated)
  8. Get 2 tbsp Katakuriko
  9. Get 1 bunch Chinese chives, chopped into 3cm lengths
  10. Take 1 bag Bean sprouts
  11. Make ready For the sauce:
  12. Get 1 tbsp Soy sauce
  13. Prepare 1 tbsp Oyster sauce
  14. Make ready 1/2 tbsp Cooking sake
  15. Get 1/2 tbsp White sugar
Instructions to make Speedy and Delicious Hearty Pork Offcuts and Bean Sprout Stir-Fry:
  1. Place the pork and seasonings together in a plastic bag. Work the marinade into the meat.
  2. Heat the vegetable oil in a pan, add the meat and spread it evenly (over medium heat). Sauté both sides while breaking the meat into smaller pieces until browned. Turn off the heat and remove from the pan.
  3. Add the chives and bean sprouts and stir-fry over high heat. Add the marinade from Step 1, return the meat to the pan, sauté and serve.

So that is going to wrap it up for this special food speedy and delicious hearty pork offcuts and bean sprout stir-fry recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!