Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy chili cheese fries π. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy chili cheese fries π is only one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Easy chili cheese fries π is something that I have loved my whole life. They are fine and they look wonderful.
Growing up in Philadelphia, the BEST EVER chili cheese fries come from a place called Nifty Fifties. If you're planning a trip to see the sites in Philly, I highly recommend planning a meal there. Typical chili cheese fries are pretty simple: a bed of fresh hot french fries, topped with a layer of chili and finished off with a layer of melted cheddar cheese.
To begin with this recipe, we have to prepare a few components. You can have easy chili cheese fries π using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Easy chili cheese fries π:
- Make ready big Handful your favorite frozen fries, I use rallyβs fries
- Make ready Oil for frying
- Make ready 1 can spicy chili beans
- Make ready 1/2 cup sour cream
- Take 1 cup Fritos jalepeno nacho cheese dip
There is a restaurant here in town that makes the most epic chili cheese fries you can imagine. They put this absolutely incredible cheese sauce on the plate first and then pile the chili and everything else high on top of the fries. You can also deep fry the fries if you want to make sure you have extra crispy ones. Add a little water to the chili if it is too thick.
Steps to make Easy chili cheese fries π:
- Cook the fries then top with hot beans, cheese and fresh cool sour cream! Additional toppings would be finely diced jalepeno, shredded cheddar or fiesta cheese, pico de Gallo or finely chopped purple or green onion.
You want the chili to be scoopable and to smother the fries. Make sure to freshly shred the cheddar cheese. Pre-shredded cheeses often have added anti-caking agents that can change the texture of the cheese sauce. Lay fries in a single layer on a baking sheet. In a large bowl combine fries and chili seasoning, andtoss until well coated.
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